tag:blogger.com,1999:blog-490835288713784493.post4460719162726073466..comments2024-03-27T23:20:00.205-05:00Comments on Ria's Collection: CARDAMOM YOGURT CAKERia Mathewhttp://www.blogger.com/profile/07771746652787081197noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-490835288713784493.post-82008057855632767302015-11-12T16:34:39.691-06:002015-11-12T16:34:39.691-06:00Faiza, the batter will be too little for that 7 in...Faiza, the batter will be too little for that 7 inch tin. You will need a smaller tin if you are halving the recipe.Ria Mathewhttps://www.blogger.com/profile/07771746652787081197noreply@blogger.comtag:blogger.com,1999:blog-490835288713784493.post-49828362041122916722015-11-12T15:59:45.124-06:002015-11-12T15:59:45.124-06:00Hello ria...can i half d recipe and bake it in 7 i...Hello ria...can i half d recipe and bake it in 7 inch square baking pan...Anonymoushttps://www.blogger.com/profile/00664359091311877264noreply@blogger.comtag:blogger.com,1999:blog-490835288713784493.post-67169459599352212492015-02-06T20:15:47.675-06:002015-02-06T20:15:47.675-06:00I tried it with homemade yogurt yesterday. Used xy...I tried it with homemade yogurt yesterday. Used xylitol and sugar. It was very buttery and way too sweet, so I tried it again. This time I used 1 stick of butter and 60g xylitol and 60g sucanat. It still worked very well. Yum! Thanks;)Anonymoushttps://www.blogger.com/profile/18244962724653328188noreply@blogger.comtag:blogger.com,1999:blog-490835288713784493.post-70467276122922742102015-02-05T10:28:11.044-06:002015-02-05T10:28:11.044-06:00I tried it. The batter was thicker. Maybe when I...I tried it. The batter was thicker. Maybe when I coverted into cups I did something wrong. It's in the oven. We will see. I hope it comes out good.Joyce Johnhttps://www.blogger.com/profile/07384506793864108506noreply@blogger.comtag:blogger.com,1999:blog-490835288713784493.post-19379709964297436172015-02-04T21:27:10.468-06:002015-02-04T21:27:10.468-06:00Love the beautiful colour of the top and the fact ...Love the beautiful colour of the top and the fact that it is a simple cake to be enjoyed sans frosting. I'm going to try this soon. Anonymousnoreply@blogger.com