▼

Friday, October 10, 2008

You can contact me using the form on the right handside bar. I might take sometime to get back to you, if it's a busy day for me. Thank you for your patience!


Twitter Widgets

12 comments:

  1. UnknownMarch 24, 2010 at 6:22 AM

    Hey Ria,

    Congratulations on you wedding! :)

    I love your blog and the recipes mentioned, honestly i have only tried making the chicken cutlets and they tasted good... :)

    The photography is amazing too! do you click the pictures too?

    Its amazing how much you love cooking and seeing you experiment so much and being so good at it... i like cooking too but haven't experimented much... I have learnt a few dishes from Kerala like the Puttu and Kadla curry and the ever so famous Fish curry. I was introduced to Kerala cuisine by my husband Anil George and hence the inclination towards the food and i love it!

    Someday when you have a little free time, I would need tips on how to use a microwave for baking as I've never done it but am keen on trying :)

    Keep up the good work you're doing!

    Take care,
    Manisha
    isha832000@yahoo.co.in

    ReplyDelete
  2. NivyaApril 12, 2010 at 9:09 AM

    Hey .. I actually know you.. Don't know if you remember me.. I am Neethu and Anju chechy's cousin. I used to see you in kothamangalam. My name is Nivya.. We are the same age I guess...Does it ring any bell?

    ReplyDelete
  3. Ria MathewApril 12, 2010 at 9:43 AM

    Anusha- Hope you got my e-mail :)
    Anna- Are you Kusumam aunty's daughter????? Good Lord! The world IS tiny!

    ReplyDelete
  4. UnknownMay 4, 2010 at 2:23 AM

    Hi Ria,
    I am an ardent follower of ur blog but never ventured to comment.I drool over the pics and sigh on the ingredients and utensils(post US migration) on a regular basis :)

    I made ur chocolate-biscuit-pudding for a friend and needless to say it was a big hit!!!. So hard to resist saying a Thank u as well as being acquainted to u in person.

    I thought of making a small request to you. Could you post some dessert using ripe mangoes. 2 conditions
    No baking
    No yogurt

    Luv
    Asha

    ReplyDelete
  5. tanyas kitchenMay 14, 2010 at 6:28 PM

    Hello ria ,

    I happenned to stumble on your blog searching for cake recipes .
    cant wait to try out the recipies.The pictures u posted are making me drool .keep up the good work .do you by any chance know to make kerala porotta ,i tried several times but a big failure ,have to say my daddy and mummy also have failed in trying to make porotta .actually my husbands side my fatherinlaw also failed in the attempt to make porotta .pls help this familes attempt to make perfect porotta .

    thanks again
    tanya

    ReplyDelete
  6. Ria MathewMay 14, 2010 at 7:07 PM

    Asha,Tanya- Thank you so much for writing in! I definately have plans to try out your requests! Infact I do have recipes with me , it's just that it never made into my blog :)

    ReplyDelete
  7. MeMay 17, 2010 at 9:24 PM

    Hi Ria,
    I got on to comment on a cookie recipe I used (that turned out great) but cant seem to find it anymore. It was the cookies that were coated with corn flakes.

    ReplyDelete
  8. Ria MathewMay 17, 2010 at 9:33 PM

    Hello Sne, Thank you so much for trying out the cookies,I am so glad that you liked it.

    Those cookies are called 'Melting Moments ': http://riascollection.blogspot.com/2009/12/melting-moments-summer-in-your-mouth.html

    ReplyDelete
  9. UnknownJuly 7, 2010 at 1:10 AM

    Hi Ria,

    I saw your post the other week, and I have not had a chance to thank you for your post. I saw your pictures you posted and it really made me happy to see what you cooked. It really makes me smile when I see things like that.

    Again thank you, Let me know if I can do anything for you.

    Dede, from DedeMed

    ReplyDelete
  10. nellaisamayalAugust 2, 2010 at 12:42 AM

    Hi Ria,

    This is my first time and I loved all the recipes…….what a wonderful collection and very elegantly presented.Thanks for sharing.

    I also have the same request as Anusha , I need tips on how to use a microwave for baking with correct temperature and also vessels to be used for baking in microwave.

    Pl advice the use of aluminium tray for baking in microwave.

    Thanks

    ReplyDelete
  11. UnknownSeptember 1, 2010 at 1:33 PM

    the name change is apt and infact better, must try it out some day. i am going to try out your Channa masala recipe when children come for hols.
    keep up the good work
    Reena Jojy

    ReplyDelete
  12. SharonSeptember 9, 2010 at 2:42 AM

    Hey Ria..i was one of your faceless visitors for the past one year, but not any more..you have a new follower!!!

    I absolutely ♥ ur blog!!!

    * I ♥ the stories that accompany your recipes..they sound real..unlike many others 've come across in the blogotown.

    * I ♥ how your blog design is simple yet elegant and u've categorized ur recipes perfectly.

    * I ♥ ur pics..specially the ones after your move to the states.

    * I ♥ ur blog coz it made me fall in love with cooking(neva thought sucha thing wud happen to me)..ever since i moved to Dubai, i used to be on a staple diet of corn flakes,oats & maggi noodles..but now i can manage to whip up a few dishes :-)

    You're awesome Ria..keep up the wonderful work!!

    luv,
    Sharon

    ReplyDelete

Thank you for stopping by!
If you have tried any of the recipes featured here, please let me know how you liked it because it might help others :)

If you have any specific doubts, please feel free to use the 'Contact Me' form, so that I can answer to your queries faster and more effectively.

Ria Mathew