Finally .. after waiting for a loong weekend... i got one.. its because Monday is Shivarathri. I have been trying to update my blog for quite sometime nowbut it wasn't that easy after my 6 day week, wudn't want to sit in front of the computer after being with it for 9 hrs!!!
So let me get to the main topic :) I'm indeed very very proud to share this recipe with you all. It was the one that gave me the entry into the finals of Vanitha Pachakarani competition held at kottayam in September 2008 It's a very simple n quick cheesy snack.. very yum...
My family loves it including my brother who eats very less of pasta in any form other than in salads!! ;)
So let me get to the main topic :) I'm indeed very very proud to share this recipe with you all. It was the one that gave me the entry into the finals of Vanitha Pachakarani competition held at kottayam in September 2008 It's a very simple n quick cheesy snack.. very yum...
My family loves it including my brother who eats very less of pasta in any form other than in salads!! ;)
Well, lemme not keep you all waiting .. Here it is..
Mini Cheese Pasta Rolls:
For the pancake:
Maida-200 g
Cornflour -50g
Egg-1
Salt & Pepper- to taste
Make a lump-free batter using the above and make thin dosas. Keep aside. Reserve little bit of the batter for sealing the rolls.
For the filling:
Macaroni boilesd-150 g
Grated cheese-150 g ( i used Britannia's Cheeza)
Garlic- 4 g sliced fine
Spring Onion- 20 g
Soya sauce-4 ml
Salt & Pepper
Soya sauce-4 ml
Salt & Pepper
Mix everything together and prepare the filling.
Final Assembly:
Fill the pancakes with filling ,roll them up and seal it.
Deep fry in hot oil.
Serve hot with a dip of your choice.
Hope you all have an awesome weekend!!
-Ria
hai rias...mini cheese pasta rolls looks great....
ReplyDeleteThe rolls looks great. I love cheese and this is a perfect entry for the event :)
ReplyDeleteHi Ria....pasta as pancake filling is new to me....interesting recipe!
ReplyDeleteThank you Tina,Pooja & Swapna for your lovely words! You guys made my day!! :D
ReplyDeleteHi ria, I'm new here. ur recipes are yummy,but I've a suggetion that it is better and easy if the measurment is in cups,tbsps and tsps. Anyway thumps up to u:)
ReplyDelete